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We care about your health, whatever your diet. Everyone deserves to support their own health without compromising the planet. Our supplements are formulated to protect both simultaneously. We bring clarity, ethics and expertise to your nutrition and wellness.
Kombucha is the functional beverage of the future. We are producing best and unpasteurized Kombucha.
AT THE ARTFUL BAKER NOTHING PLEASES US MORE THAN TURNING CONVENTIONAL ‘BISCUIT WISDOM’ ON ITS HEAD. Run-of-the-mill, conformist thinking might have you thinking that the humble, double-baked biscotti of proud Italian extraction, is destined to spend a lifetime pigeon-holed as a dense, unyielding biscuit of limited appetite appeal, that can only truly be appreciated in tandem with a hot cup of coffee!
Menguy’s is a prominent French company specializing in appetizer seeds, based in the South-West near Toulouse, with offices in Saint-Jean and factories in Mazamet and Frontignan. They offer a wide range of products, including peanuts, appetizer seeds, peanut butter, popcorn, confectionery, olives, and more. Established in 1987 and now part of the French agricultural cooperative OCEALIA, Menguy’s prioritizes quality, sustainability, and direct relationships with producers worldwide to ensure premium offerings. Their expertise lies in transforming seeds, grains, and olives into delicious snacks with a commitment to rigorous quality standards.
A pioneering brand and leading provider of ready-to-cook organic grain and legume blends inspired by authentic culinary cultures. These bio recipes are manufactured in France, offering flavorful plant-based cuisine.
Not all heroes wear capes…some come in cans! Meet the planet’s new super drink hero. Upcycled for the planet. Naturally loaded with vitamins for your health!
Best-tasting organic, plant-based protein powders, bars, and drinks. As an employee-owned and operated company and a Certified B Corp, Aloha has a mandate… By leading with our mission, our food, our people and a commitment to leave the world better than we found it. It all starts here with Aloha.
How did we get here? Growing up as an athlete with a deathly nut allergy, I was frustrated with the lack of snacks available. So, I started making bars in my kitchen using seeds instead of nuts and quickly realized that people with and without food allergies loved them. Our company motto is #SeedYourPassion. We want you to go out in the world and pursue your passions, without being held back by your snack options. We know you’ll love these bars and we can’t wait to see how you #SeedYourPassion
By combining fashion and confectionery, the aim to challenge the dated traditions of the market, to make candy cool. Bringing something that’s fresh and unique to your shelves. Sugar has never been put to better use!
Eat Boldly, Live Boldly. Rempah is a complex spice blend that imparts intense flavor to a dish and is the backbone of cooking across the Malay Archipelago. Various spices are pounded with a pestle and mortar into a wet paste and fried over a gentle fire until fragrant. This paste, known as rempah, is used as a base for cooking delicious dishes.At Homiah, we do the back-breaking labor of making rempah for you. All you have to do is grab a spice kit and choose your protein and veggies, so you can make delicious, grandma-approved Southeast Asian dishes in minutes.
Phil’s Finest is a Public Benefit Corporation on a mission to create foods with less meat and more veggies to fight climate change. Phil’s Finest has been featured on ABC’s Shark Tank, Forbes 30 Under 30, Good Morning America, Vogue, Cosmopolitan, Nosh, and Fast Company.
At Mun Ferments, our mission is to create the healthiest and most sustainable kombucha, contributing to the well-being of our customers and the environment, and generating value for our employees and shareholders. We believe that significant innovation is the key to a better present and future, which is why we use high-quality organic ingredients and sustainable processes to offer an exceptional product that promotes the overall health of people and the planet.
MoRice is a French startup offering a diverse selection of organic and natural rice-based alternatives to yogurt, creams, and delightful chocolate desserts. Their sourcing is local, with rice from the Camargue area, located just 100 km from their production site in Marseille Provence.
Manufacture of Sauces, Dressings, Balsamic Vinegar Creams, Wine Reductions and Syrups. We use products that are as natural as possible, and we innovate to achieve packaging that is as sustainable as possible.100% recyclable packaging
There is an origin, Galicia, and there is a flavour: that of traditional Galician bread. Our pizza base is inspired by it, made with sourdough and a mixture of premium flours chosen from mills in Cea and Naples. Our recipe is completed with a rigorous selection of gourmet ingredients. With our suppliers, most of them are small companies in the region, we share the demand and taste for natural and high-quality products. We choose the best in their field.
Inspired by his travels and love of cooking, Charlie set up shop back in 1996 with the sole aim of creating really delicious dishes for foodies – putting in all the care and attention that you would if you were to cook them yourself. Using top quality ingredients, his goal was to help people steal back some quality time by doing all the dinner prep for them.
PAPA Chiche is a French brand specializing in healthy food products featuring the versatile chickpea and its remarkable benefits. While initially focused on snack-related items, their offerings are set to expand. Their products are organic, gluten-free, vegan, and promote overall well-being, emphasizing the remarkable qualities of the chickpea.
Easy to (h)eat, easy to love. Sustainable, locally sourced ingredients meet Italian innovation. Picture a pizza pulled fresh from a brick oven. Now, imagine a frozen one that tastes just as good. Meet La Rossi. La Rossi makes sustainable, frozen pizzas that combine local American ingredients with Italian innovation to bring you a pizza you can feel good about buying, and that is easily prepared in your home oven in just a few quick minutes. Each 10” pizza is made from a blend of locally milled flour, yielding a distinctly fragrant and bubbly crust.
LAPP is the brainchild of Laura and Cecilia, friends and flatmates, who in 2016 created Poptails by LAPP, pioneering alcoholic sorbet pops inspired by cocktails. They expanded into non-alcoholic products inspired by Mocktails and introduced Popdream, a vegan ice cream range in 2021. LAPP’s products are organic, vegan-friendly, and known for their delightful flavors. Distributed in the UK, France, and Benelux, LAPP has garnered awards and a vibrant community, characterized by its colorful and joyful brand identity.
Literally. The finest seafood are chargrilled, using products of the highest quality which are then canned. A complex and painstaking process, full of searches for marine treasures, patiently awaiting capture before joining the aromas of birch woods, beech, oak and eucalyptus and oils of heavenly textures.
The best cheesecake you’ve ever had — minus the sugar. We’re an independent, self-funded company and take pride in delivering the extraordinary. Behind every order, every cheesecake, and every email, is a real person who believes in our mission.
We’re taking over the freezer aisle with a plant-based ice cream that is absolutely delicious, allergen-friendly, and makes you feel good. Our flavors are reimagined classics with a superfood twist. We’ve sourced the highest quality ingredients and let their tastes and nutrients shine.
Brownies that taste amazing. Clean desserts that actually taste good and are actually clean. Brownies that are real and delicious. The name dalci is derived from dalchini, cinnamon in Bengali. dalci represents home, love, and treating yourself.
Kettle chips have a long tradition in England. Lisa brought them to Germany in 2005. Since 2012, we have been producing them in the beautiful Allgäu region of Germany, and for some time now we have been doing so completely according to Bioland guidelines.
Byte Bars are delish AF (And Fun!) energy bars made with RAW, vegan, and non-GMO ingredients that fuel a healthy life.
Drink Waju, help protect our planet. Within just the next 10 years, over 40% of the world will face a water deficit. And while sourcing for most beverages puts incredible stress on our underground water reserves—ours is sourced from fruit!
We combine our heritage in Japanese and Korean food, culture and traditions to bring you authentic food, treats and recipes for you to enjoy at home. We are currently bringing the best of Asia to over 11 countries, including France, Spain, Italy, Netherlands, Belgium, Portugal, Germany, Denmark, Finland, the UK and Sweden.
Alter Eco makes food that restores rather than depletes. From soil to shelf, Alter Eco snacks are the cleanest and greenest on Earth.