Sauces Brands

Wajos the Genussmannufaktur for liqueurs, vinegars, oils, herbs and mustards with the claim to the highest quality. Zeitgeist and tradition,In generations of experience of our family we have shaped our philosophy “Zeitgeist and tradition”. Our goal is to offer with innovative products that correspond to the spirit of the times, again and again a special experience of pleasure and build strong partnerships with our customers and suppliers.

Cleveland Kitchen uses the finest ingredients to make the best tasting sauerkraut, kimchi, pickles, dressings and marinades. Our kraut, kimchi, and pickles have a delicious crunch thanks to their rustic cut and our dressings and marinades provide a rich, flavor-packed boost of fermented vegetables that is a perfect addition to any meal.

Ta-Tung’s Asian cuisine is characterized by fusion. A combination of color, aroma, flavor, shape and texture, the result of the mixture of cultures that make up the Asian continent. From our large and modern production facilities in Barcelona, at Ta-Tung we apply all the oriental wisdom, in the use of 100% natural ingredients, to the best techniques of the western food industry.

Our recipes, based on unique, traditional family know-how, are 100% natural, with no additives added. Our products contain no colourings, preservatives, flavour enhancers, hydrogenated fats, palm oil or flavourings…Every day, we implement CSR actions within our SME. We seek to improve the daily lives of our employees and customers while reducing our environmental impact.

Italian tradition comes simply to your table with Florelli. Our products are designed, created and cooked by Italians for Italy lovers. We are fully committed to Good: good for our taste buds, for our health, for our employees, for our partners but also for our planet!

Satsuki is a 75m² store in Lyon’s 3rd arrondissement offering a diverse range of Japanese groceries, tableware, incense, decor, books, and cultural items. They also provide exclusive frozen products not found online, making it a comprehensive destination for Japanese culture enthusiasts and shoppers in the area.

Saludviva was created to guide people about the power that Organic Foods have on our health, given that they are raw materials that promote healthy eating, with high- quality nutrients from all over the world.

We are Ana and Melina and we know exactly what is important in a low-histamine diet! Because we are or were both affected by a histamine intolerance. That’s why we were looking for and found a way to comfortably eat a low-histamine diet without giving up any of the pleasures of everyday life.With our expertise in low-histamine nutrition, we now also help others to eat a low-histamine diet in a simple and uncomplicated way.

We make varied organic products for quick cooking and easy living. Soups, stews, bowls, sauces or spreads – with Nabio you can eat well in everyday life and meet your sustainable demands. We develop and produce all products ourselves – 100% organic vegan and vegetarian!

It all started with a trip to Japan. More than 20 years ago, we began the tasks for the cultivation of Yuzu (citrus junos) in Europe, beginning with the importation of the highest quality plant material available in Japan to our fields in Valencia. Since then, we have used and processed our own yuzu juice and rind to make a wide variety of products, from our Yuzuki sauces to essential oils.

TAKE YOUR TASTEBUDS ON A ROADTRIP. Sass up supper with Southern small batch sauces. We believe the South is meant to be shared. It is rich in history and flavor. And so are our sauces.

Unique and handcrafted recipes, deliciously spicy, 100% natural sauces, we grow our own products.